I think I need to compose myself. I’m at that point that I need to make sure my fingers slow down and not type words I don’t mean but I’ve really had it. I’m done. Ka-Poot! I’m talking about this winter! I was misled last week by a “reliable source” that we’d only be seeing one more day …
February 2019
Francesca’s Tavola
I had a case of the Monday blues today because this will be my final post previewing the upcoming Chicago Northwest Restaurant Week. (February 22, 2019-March 3, 2019.). I had a great time dreaming of all the places that I could go and say “Let’s Not Cook.” (Here is a list of participating restaurants and some of …
A Beer, A Bed & A Bellyful of Food: A Chicago Northwest Restaurant Week Preview
For my second post previewing Chicago Northwest Restaurant Week (February 22, 2019-March 3, 2019), I’m going to give you an excuse to not cook AND not sleep in your own bed! That almost sounds scandalous, doesn’t it? (This is probably the point in the preview process that I need to remind folks that all opinions …
Mezè Mediterraneo: A Chicago Northwest Restaurant Week Menu Preview
Let’s Not Cook. There is something about our current weather in the Midwest that makes us want to eat but not necessarily go into the kitchen to cook. Maybe it is the fact that we all have cabin fever and are ready to be done with the snow, sleet, sun, wind and 50-degree temperature drops. (And that …
The Controversy and Making Chili
I have a confession to make. It is a little bit controversial so I was concerned if I should bring it up on this kind of venue. It seems you say one wrong things these days and next thing you are you are banned from society. It is like people aren’t allowed to have an opinion or debate …



