Small Town. Big Taste.

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“A fun adult imagination is a terrible thing to waste.” I’m not sure if that is really a quote but I guess since I just wrote it in quotes, I could be quoted for the quote. There are a lot of things I imagine. I don’t live in a world of make believe (or maybe …


Happy Thanksgiving

Happy Thanksgiving!  I wanted to take a second and just thank you all for supporting Felt Like a Foodie. You have all touched my life in a way that you will never know.  Many of you know my story but for those of you who don’t, the Post Tribune was kind enough to publish a …


Duck Fat Pumpkin Pie Crust

I can’t believe it is already November.  It is one of the busiest months of the year with the election tomorrow, Food and Wine Chef Showcase and CHILL next week.  (And for those of you who have asked which Presidential candidate I am supporting….I can only give you a hint…it is a man.) November is …

Leftover Thanksgiving Soup recipe by Felt Like A Foodie

Repurposed Turkey Soup

Thanksgiving is now behind us and I keep running across articles about “repurposing” your Thanksgiving dinner.  This makes no sense to me.  The purpose of the food is to feed you, right?  So why can’t people just call the food exactly what it is…leftovers. Apparently, this is the new “buzz” word that I can’t stand.   …