Writing Felt Like a Foodie sometimes is overwhelming. There is a pressure to make sure my recipes are correct, ingredients are accessible and it is a relevant post. (By relevant, I mean, it can hold your interest so you don’t only look at the picture….especially today’s picture! ZOIKS!!!) As I start to approach my 5-year …
Year
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2016
How do you say semantics in Spanish?
Wanna hear me scream?! Arghhhh! (Wait, it came out like I was scared….kind of high and screechy.) ARRGHHHHH! (There we go that one was a bit deeper and throaty.) Why do I scream you ask? I kind of have something that irritates me and I need to get it off of my back. (I also …
Lettuce Wrap Again About New Year’s Resolutions
Hooray! The holidays are over and 2016 is safely upon us. I had a truly terrific holiday season with lots of time with my husband, Earl, a lot of delicious food and people who I love. (And some of them love me back!) I think I will always have moments during the season where I …