Cinnamon.  Ranch Dressing.  Cajun Seasoning.  Dill Weed.  Mayonnaise. Garlic. Don’t worry that isn’t a shopping list for today’s recipe, it was the answer to a question I asked some friends…” What is a guilty pleasure ingredient you abundantly add to a dish when you are eating alone?” For me, it is lemon pepper.  (You know the Lawry’s bottle with the yellow top in the pantry.)  It isn’t that I feel it is an authentic taste of fresh lemons and the bite of fresh cracked pepper…it is that particular mix that I like.  The flavor is kind of sour but then there is a mix ofRead More →